Wednesday, October 31, 2012

PaleYOLO: Turkey Veggie Ballz

 
Another recipe from PaleoPlan.com! Turkey Vegetable Meatballs... DERRICIOUS.
 
Taken directly from their website:

Ingredients

  • 1 lb ground turkey or chicken
  • 2 medium carrots (or a handful of baby carrots)
  • 1 red or green bell pepper
  • 5 large mushrooms
  • handful of fresh parsley
  • 1/2 yellow onion
  • 1 clove garlic
  • 2 tsp granulated garlic (garlic salt)
  • 2 Tbs Italian seasoning
  • 1/2 tsp freshly ground black pepper

Instructions

  1. Preheat oven to 350℉.
  2. Combine carrots, bell pepper, mushrooms, onion, garlic and seasonings in a food processor and blend until well chopped.
  3. Empty the food processor into a large bowl, add the ground turkey and mix together completely.
  4. Form meatballs and place on a non-greased baking sheet (about 1 1/2" - 2" each). Bake for about 25 minutes, or until completely cooked. 


If you're kitchen retarded like me, don't forget to shave the carrots! LOL. I mean, I eventually did... I didn't have any "Italian Seasoning" so I just kind of went to town with basil, oregano, rosemary, and garlic powder.

It was a success. My brother is my official taste-tester and he was "impressed." WOOP WOOP! Cooking Mama up in this household! Yeeeee....

I'm a very picky eater (I will remind you guys as I go, lol) and this was super tasty and a very sneaky way to get my veggies in. My brother and I both agreed that when I prepare this next time... I need to add... bacon.

No comments:

Post a Comment

What do you think?